Julia Jackson is a proprietor in the Jackson Family Wines company. Julia’s father, Jess Jackson, founded the company in 1982. As we speak’ the wine company has more than thirty premium wineries in different locations. Actually, the company has been ranked at the top of the list of those firms that are growing at a tremendous speed. Apart from Kendall-Jackson brand, the company produces other brands of wine such as Anakota and La Crema.
Julia Jackson gained experience and skills when she was still a young girl. Her father discovered her passion for business and started mentoring her. During holidays, he made sure that Julia Jackson and her siblings were involved in the picking and sorting grapes to be used in the manufacture of wines. He could explain to them the importance of working hard and having a clear goal in life. When she grew up, she spent most of her time in the production units to gain first-hand experience.
Julia Jackson was born in the year 1988. At that time, her father was still producing wines, and the company was in its early stages. From her great wine experience, Julia Jackson considers Chardonnay brand of wine among the top wines in Sonoma. The choice is indisputable bearing in mind the knowledge she has in this industry.
Julia Jackson attended Scripps College from 2006 to 2010. She did Bachelor of Arts in Studio Art. In addition to this, she has a certificate from Stanford Business School. After completing college, she joined Jackson Family Wineries where she has served to date.
Apart from working in the family business, she founded a non-profit organization Cambria Seeds of Empowerment. The organization works towards recognizing hardworking women in the society. It has empowered a number of women through numerous projects. Julia Jackson can be considered a philanthropist from the many things she has done for the better of the common citizen.